How Traditional French Camembert Is Made | Regional Eats

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  • Published: 06 November 2019
  • Sweet and creamy, Camembert holds a special place in the heart of cheese lovers. The iconic cheese originated in the northern French region of Normandy, where it has been made for centuries. Today, France makes 360 million wheels of Camembert each year. We visited Le 5 Frères, a family-run farm in the village of Bermonville that makes Camembert following the traditional recipe using raw milk and ladles it into molds by hand.

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    #Camembert #Cheese #FoodInsider

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    How Traditional French Camembert Is Made | Regional Eats

Comments • 745

  • Magvel
    Magvel  1 hours back

    This stuff is great

    • Mykey
      Mykey  3 hours back

      My grandad visited Normandy once. But he didn't see any cheese

      • Tobias Rath
        Tobias Rath  3 hours back

        Sounds like BMO. I love cheese!

        • CPCH
          CPCH  3 hours back

          Who the fk is plagg

          • mkelebay
            mkelebay  5 hours back

            2:50 its mould, not mold.. pretty big difference especially with cheese..

            • Ziyad Ousmand
              Ziyad Ousmand  6 hours back

              Yes, I love it too!

              • Guren Guren
                Guren Guren  7 hours back

                I thought it was a frosted cake with filling in the middle

                • RealizeBaller
                  RealizeBaller  7 hours back

                  Adrien: what are you watching plagg?
                  Plagg: a Camembert science video,Ohhhh my gouy goodness
                  Adrien: ....................

                  • Drimz
                    Drimz  12 hours back

                    Yah... US think everything must higine, pasteurized milk. They might forget micorbe there could bring healthy. Tempeh in the other country traditionally give us vit B12 while US made tempeh lack of vit B12

                    • Kyla Granil
                      Kyla Granil  13 hours back

                      If only Polnareff could eat this.

                      • Anomaly
                        Anomaly  14 hours back

                        This is my favorite type of cheese , its a little expensive tho , i love put it in a slice of bread and microwave it

                        • Rizal Fikri
                          Rizal Fikri  16 hours back

                          i think that a cake with creamy filling

                          • Victoria Perkovic
                            Victoria Perkovic  18 hours back

                            ???

                            • The android sent by cyberlife

                              It’s one of my favorite cheeses.

                              • Jesse Parker
                                Jesse Parker  19 hours back

                                uhh i'm in the US and can get raw milk at my local store its hard to find but not impossible

                                • muffemod
                                  muffemod  19 hours back

                                  0:00 females showering their bits in bootcamp

                                  • Say What?
                                    Say What?  19 hours back

                                    I thought this was a fancy Zebra cake.

                                    • Dana Harvey
                                      Dana Harvey  20 hours back

                                      Sure, YouTube, I love cheese. Getting my recommended right today.

                                      • Angel Hxze
                                        Angel Hxze  20 hours back

                                        Now I'm hungry 😡

                                        • Grim Grinning Ghost
                                          Grim Grinning Ghost  20 hours back

                                          Imagine mac n cheese inside of it

                                          • I Am Geezus
                                            I Am Geezus  22 hours back

                                            See, now I know I ain’t the only one.......

                                            • Philipe jeucéoututkache
                                              Philipe jeucéoututkache  23 hours back

                                              Can't wait for Food Insider to show the other 1100 different cheeses we have here in baguette land xD .

                                              • North Freedom
                                                North Freedom  23 hours back

                                                Watching these make me appreciate these cheeses even more

                                                • Juliana Sandes
                                                  Juliana Sandes  1 days back

                                                  It looks SO DELICIOUS omg

                                                  • Mohammad Arshad warsi
                                                    Mohammad Arshad warsi  1 days back

                                                    I love you

                                                    • M
                                                      M  1 days back

                                                      1:42 such an unnecessary and annoying way to push another mention of the company name. On the literal piece of delicate cheese, really?

                                                      • octagonocologist
                                                        octagonocologist  1 days back

                                                        It looks so nasty.

                                                        • darknut
                                                          darknut  1 days back

                                                          The narrator has the fakest french accent I've ever heard.

                                                          • Mat dil
                                                            Mat dil  1 days back

                                                            The narrator is italian

                                                        • Murrv Vmurr
                                                          Murrv Vmurr  1 days back

                                                          We need smell o vision!

                                                          • jungkookohmygawd
                                                            jungkookohmygawd  1 days back

                                                            **plagg has entered the chat**

                                                            • Jasmin Kuo
                                                              Jasmin Kuo  1 days back

                                                              Watched this 2 nights ago and bought some yesterday... NOT disappointed at all ❤️🥰😝

                                                              • Calamity Sangfroid
                                                                Calamity Sangfroid  1 days back

                                                                are they only able to not pasteurise the milk because it doesn't need to be transported? as in they make the cheese on-site.

                                                                • JA914 AJ121
                                                                  JA914 AJ121  1 days back

                                                                  So this cheese get creamier the older it aged as opposed to other that gets harder, because the milk is not heated?

                                                                  • nadim r
                                                                    nadim r  1 days back

                                                                    #waffle
                                                                    Dash Mini Maker: The Mini Waffle Maker Machine for Individual Waffles, Paninis, Hash browns, & other on the go Breakfast, Lunch, or Snacks - Red
                                                                    by DASH
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                                                                    • Theresse Ann Gonzales
                                                                      Theresse Ann Gonzales  1 days back

                                                                      the miraculous ladybug comments in this

                                                                      • Ani Ghon
                                                                        Ani Ghon  1 days back

                                                                        To be honest , I didn't like this cheese. I like harder cheese types more. But it has it's unique flavour))

                                                                        • j4d3 goat
                                                                          j4d3 goat  2 days back

                                                                          She's cute!

                                                                          • Allison Reynolds
                                                                            Allison Reynolds  2 days back

                                                                            damn, its the first time that i want to lick my screen 😂😂😂😂😂

                                                                            • JL Quire
                                                                              JL Quire  2 days back

                                                                              uhh, I guess you forgot the part where they forcefully insert semen inside the cow, then took away the baby calf from the mother cow to use its milk to make the cheese.

                                                                              • Anya U
                                                                                Anya U  2 days back

                                                                                Humans are so weird

                                                                                • Clue less
                                                                                  Clue less  2 days back

                                                                                  It looks like a fried ice cream to me ...

                                                                                  • scarletfluerr
                                                                                    scarletfluerr  2 days back

                                                                                    Sorry, but being 840 times more likely to get sick not worth the taste of raw milk Camembert cheese.

                                                                                    • swiftwinq
                                                                                      swiftwinq  2 days back

                                                                                      I wanted to ask— do you eat the rind? I’ve never had camembert myself but the rind just looks inedible

                                                                                      • ablc2007FR
                                                                                        ablc2007FR  1 days back

                                                                                        Yup! And it's really good but the taste might be strong for an aged camembert.
                                                                                        Ideally you can spread a slice of the cheese over a warm baguette (bread) and plunge it into a bowl of coffee.
                                                                                        Classic breakfast.

                                                                                    • Sandy Brecken
                                                                                      Sandy Brecken  2 days back

                                                                                      Any one can make this if they just follow the same steps

                                                                                      • Sommy Bunny
                                                                                        Sommy Bunny  2 days back

                                                                                        *France has entered the chat*

                                                                                        • That Dude
                                                                                          That Dude  2 days back

                                                                                          I haven't had it, but it looks sooo gooddd!

                                                                                          • Eddie McMaster
                                                                                            Eddie McMaster  2 days back

                                                                                            sooooooo goooood : )

                                                                                            • Elj
                                                                                              Elj  2 days back

                                                                                              Looks like bavarian